Event Description
Global food systems are facing unprecedented pressures. Patterns of food production, processing, transport and consumption are increasingly fragile and vulnerable, and are exacerbating the prevalence of hunger on a global scale. Developing resilient food systems and safeguarding food security have never been more critical in our warming world. Speakers will unpack the complexities of food system resilience and present actionable strategies to help shape a more secure and sustainable future.
Event Information
Free and open to the public; registration required. For more information, please email Michelle Mischler at [email protected].
Hosted by the Columbia Climate School.